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IEEE White Paper : Logistics3 ResilientFoodSupplies:2023

Guidelines for Resilient Food Supplies During Crisis and Emergency Situations

Summary

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This paper focuses on best practices and guidelines for ensuring resilient and sustainable food supply chain systems during crises and emergencies, as the COVID-19 pandemic and ongoing wars have exacerbated the global food crisis. Urgent actions are needed to ensure that nutritious food is delivered to the most vulnerable.

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Technical characteristics

Publisher Institute of Electrical and Electronics Engineers (IEEE)
Publication Date 09/08/2023
Cancellation Date 09/08/2023
Edition
Page Count 33
EAN ---
ISBN ---
Weight (in grams) ---
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